Description

SRI ESSENCE – Premium Meal Maker (Soya Chunks) 

“Let’S make it HEALTHY” with high-protein, plant-based nutrition for your family.

Elevate your daily meals with the nutritional power of SRI ESSENCE Meal Maker. Our Soya Chunks are a versatile, protein-rich meat substitute designed for health-conscious households. Whether you are preparing a traditional Karnataka-style curry, a spicy pulao, or a quick stir-fry, these chunks absorb flavors beautifully while providing a satisfying, meaty texture.

Key Features:

• High Protein Powerhouse: An excellent source of plant-based protein, making it an ideal choice for vegetarians and fitness enthusiasts.

• Soft & Juicy Texture: Specially processed to become incredibly soft and succulent after soaking, ensuring they blend perfectly into any gravy or dry dish.

• Zero Cholesterol: A heart-healthy alternative to meat that is naturally low in fat and free from cholesterol.

• Superior Flavor Absorption: Acts like a sponge to soak up the aromatic spices of your masalas, enhancing the overall taste of your recipes.

• Versatile Kitchen Staple: Perfect for making Soya Curry, Biryanis, Manchurian, or healthy protein salads.

Product Specifications:

• Brand: SRI ESSENCE

• Main Ingredient: 100% High-Quality Defatted Soya Flour.

• Packaging: Secure, stand-up zip-lock pouch with a premium mandala design for long-lasting freshness.

• Weight: 500g

• Dietary Info: 100% Vegetarian / Vegan-friendly / Rich in Dietary Fiber.

Preparation Tips:

1. Boil 4 cups of water with a pinch of salt.

2. Add 1 cup of SRI ESSENCE Soya Chunks and let them soak for 10-15 minutes until they double in size.

3. Drain the hot water and rinse thoroughly with cold water 2-3 times.

4. Squeeze out the excess water completely before adding the chunks to your favorite masala or gravy.

Storage Instructions:

• Store in a cool, dry place. Once opened, keep the pouch tightly sealed or transfer the contents to an airtight container to maintain hygiene and quality.